Fried turkey has become a staple during the holidays offering juicy, flavorful meat with crispy skin. But deep-frying turkey requires a lot of oil – usually 3-5 gallons. With oil prices high, is it possible to reuse oil after frying turkey to save money? The short answer is yes, you can reuse oil after frying … Read more
If you’ve ever brought home a Thanksgiving turkey and fished around its insides, you’ve likely found a little bag of mysterious turkey bits known as giblets. And while many home cooks throw it in the garbage with disgust, it shouldn’t be overlooked. The offal, or the organ meats of animals, aren’t usually widely available — … Read more
With gooey white cheddar and lean turkey sausage, these Ground Turkey Sliders are the perfect healthy appetizer or quick dinner. The sliders come together in 20 minutes and use creamy cottage cheese to make the filling super juicy and higher in protein! Enjoy these delicious sliders surrounded by your friends and family! “Made this delicious … Read more
Smoked turkey is the perfect main course for holidays like Thanksgiving and Christmas or any special occasion when you want amazing flavor without much fuss. The smoky, savory taste and moist, tender meat make smoked turkeys a crowd-pleasing centerpiece But where can you find high-quality ready-to-eat smoked turkeys to serve your family? There are several … Read more
There are a number of excellent ways to cook your turkey (or any poultry, really)—classic trussed and roasted, spatchcocked, or even smoked. There are numerous ways to ensure the bird is flavorful throughout, like brining or stuffing the cavity with herbs and other aromatics. But there is one strangely pervasive practice that ruins crispy turkey … Read more
This Spatchcock Smoked Turkey is sure to be the crowning glory of your Thanksgiving dinner. Spatchcocked for more even cooking, and smoked for incredible flavor, you’ve never had a bird quite as good as this! When preparing to cook an entire turkey, it can be daunting to plan for such a long defrost AND cook … Read more
Whether it’s your first go at cooking Thanksgiving dinner or you’re a seasoned pro, the turkey takes center stage on the table, so it must come out perfect! The Complete Guide to Brining a Turkey in Oven Bags As Thanksgiving approaches, thoughts turn to roasting the perfect turkey Brining is a great way to help … Read more
Brining a turkey is a time-honored tradition for many holiday cooks looking to achieve the perfect juicy and flavorful bird But exactly how long does turkey need to soak in that salty, often aromatically-infused brine for optimal results? In this article, we’ll explore the science behind brining, ideal brining times based on turkey size, brine … Read more
Our trips to the homestead can be brutal in the late summer months. It never fails that I get eaten up by what I have called chiggers for many years. However the locals, all say the same thing, likely I was bitten by turkey mites. In all the places I have lived, I had never … Read more
Smoking a turkey results in finger-licking delicious moist and flavorful meat when done right However, achieving juicy smoked turkey can be quite challenging without properly preparing the bird. One of the best ways to ensure your smoked turkey stays tender and takes on maximum flavor is to inject it with a homemade marinade before smoking. … Read more
