The famous Wahlburgers hamburger meat is now available in your local grocery store. “Our fresh angus beef is a proprietary blend of brisket, short rib, and chuck.” It says on the menu, above the burgers, because they are so proud of the beef they use.
It’s pretty unusual to see something like this in your fresh meat case. Typically licensed products show up frozen (it appears there are also frozen patties available as well). To me this shows a dedication to quality meat.
The Wahlburg family has a long history, but let’s get to the point of this review: the ground beef patties:
Wahlburgers has become one of the most popular burger chains in America. Founded by brothers Paul Donnie, and Mark Wahlberg, they’ve expanded to over 50 locations across the U.S. and Canada.
But one common question about their burgers is – is the beef grass-fed? Let’s take a detailed look at where Wahlburgers sources their beef from.
Wahlburgers Uses Grain-Fed Beef
According to their website and employee interviews, Wahlburgers uses fresh, never frozen, hormone-free ground beef sourced from Creekstone Farms in Kansas.
Creekstone Farms is one of the largest premium beef suppliers in America. They raise Black Angus cattle that are grain-finished. This means the cattle are fed a grain-based diet during the last 90-120 days before processing.
Therefore the confirmation is that Wahlburgers beef is not 100% grass-fed. The cattle start on a grass diet but are transitioned to grain feedlots to fatten them up right before slaughter.
Why Wahlburgers Doesn’t Use Grass-Fed Beef
There are several reasons why Wahlburgers chooses grain-fed instead of grass-fed beef
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Taste – Grain feeding results in more marbling and fat, giving a richer, beefier flavor some customers prefer over grass-fed.
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Cost – Grass-fed beef is typically more expensive than conventional grain-fed. Wahlburgers wants to keep prices affordable.
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Consistency – Grain-feeding allows for easier replication of fat marbling and taste. Grass-fed can vary more depending on the pasture.
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Supply – Grass-fed beef production is still small compared to conventional beef. Securing enough for a large chain like Wahlburgers may be difficult.
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Regional Sourcing – Wahlburgers sources all their beef from Creekstone Farms to ensure consistency across locations. Creekstone offers grain-fed.
How Grass-Fed Differs from Grain-Fed
While Wahlburgers uses grain-fed, grass-fed beef has some distinct differences:
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Nutrition – More antioxidants like vitamin E and omega-3s. Also more conjugated linoleic acid, a healthy fat.
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Fat Content – Lower in total fat with a better fatty acid profile higher in omega-3s. Grain-feeding boosts saturated fat.
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Taste – Grass-fed has a distinct grassy, gamey flavor. The lower fat content can also make it chewier and drier.
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Animal Welfare – Grass-feeding is considered more humane. Cows eat their natural diet without confinement in crowded feedlots.
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Sustainability – Pasture-raising helps regenerate grasslands. But it requires more land than feedlots to produce the same amount of beef.
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Antibiotics/Hormones – Grass-fed programs prohibit routine antibiotic use and hormones. Both are common in grain-finish feedlots.
Overall, grass-fed offers some potential health and sustainability benefits compared to the conventional grain-fed beef Wahlburgers uses. But grain-feeding results in a richer tasting product.
Wahlburgers vs Other Grass-Fed Burger Chains
While Wahlburgers uses grain-fed beef, some competing “better burger” chains actually use grass-fed beef instead:
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Elevation Burger – 100% grass-fed beef burgers
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BurgerFi – Burgers contain a blend of grain and grass-fed beef
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Fuddrucker’s – Offers a 100% grass-fed burger option
So for a fast food grass-fed burger, these chains have it as an option. But Wahlburgers has stuck with the grain-fed beef that made them famous.
Wahlburgers Store-Bought Burgers Are Grass-Fed!
Here’s an interesting finding – while the restaurants use grain-fed beef, the Wahlburgers store-bought burger patties sold in grocery stores are actually made from grass-fed beef!
The packaging clearly states “grass-fed” and they are USDA Certified. So to enjoy the Wahlburgers flavor with grass-fed meat, buy their frozen patties at your local market.
The Verdict on Wahlburgers Beef
Wahlburgers takes pride in using fresh, never-frozen Angus beef chuck from a trusted supplier like Creekstone Farms. While grain-finished for enhanced flavor and marbling, the beef is hormone and antibiotic-free with no fillers or additives.
The grain-fed Wahlburgers beef produces a tender, juicy, indulgent burger experience that diners love. Those seeking a grass-fed option can buy Wahlburgers’ frozen grass-fed burger patties for home cooking instead. Or try an emerging grass-fed burger restaurant chain.
For a delicious grain-fed burger with the Wahlberg name behind it, you can feel good eating their signature burgers in moderation. Wahlburgers uses quality Angus beef humanely raised without hormones or antibiotics. So enjoy your burger and tater tots next time you visit!
Are the Wahlburger Angus Beef Patties worth while?
The cost: at $9. 80–20 CAB angus ground chuck costs only 5.99 per pound, while these cost $19.99 per pound. 99 per pound. Regular ground beef is currently almost half of that. A blend of chuck and brisket accounts for some of this price difference. The rest is probably the Wahlburg premium. Note: the fat to meat ratio is not listed on the package (leaner meat is more expensive).
The package is 1. 33 pounds and cost us $13. 29. It contains 4 patties that are slightly less than a 1/3 of a pound (cost of 3. 33 per burger). This certainly makes them larger than your typical premade hamburger. The patties appear to be a medium grind as a result should provide a more meaty texture.
Wahlburger Angus Beef Patties are not seasoned, nothing but meat in this package. We will season them with our favorite seasoning and grill them up.
On our gas grill they shrunk up enough to make me think that this is a 70-30 blend. The shrink was very noticeable affecting the size a lot more than the thickness.
I was pleasantly surprised with the Wahlburger angus ground beef patties. They had a great flavor and enough of a chew to know it was beef you were eating. This is the burger flavor you would expect from a higher end burger joint.
Are Grass-Fed Burgers Really Worth the Extra Cost?
FAQ
What type of beef do Wahlburgers use?
What’s so special about Wahlburgers?
Is all organic ground beef grass fed?
Is all Kobe beef grass fed?
Are Wahlburger burgers healthy?
In addition to the added ingredients that reduce the amount of beef used, each patty has 50% of the daily value of saturated fat. The Wahlburger Bacon Cheddar Angus Beef Burger is one of the unhealthiest frozen burgers on the market. With 15 grams of saturated fat and 2.5 grams of trans fats, just one patty is detrimental to your heart health.
Where can I buy Wahlburgers burgers?
You know us for our Premium burgers, but now you can top them with Chef Paul’s Signature Sauces, Wahlburgers Dill Pickles, Wahlburgers Uncured Bacon and share the grill with Wahlburgers Beef Hot Dogs. Near You. High quality Wahlburgers products are available at Grocery Stores nationwide!
Which burgers are made with Wagyu beef?
Choices include its brisket-based Signature Blend and its Katana Blend, made with Wagyu beef. Some of the blends are also available as unshaped ground beef. The most readily available option is The Prime Burger, but I recommend trying all you can find.
Are Omaha Steaks burgers healthy?
While each burger has 8 grams of saturated fat, or 40% of the daily value, it’s much less than many frozen burgers. These 6-ounce frozen burgers from Omaha Steaks are 100% grass-fed and include only 85% lean beef. In just one serving, they provide 20% of the daily value of iron.