Cooking Ham to Perfection: How to Use a Calculator to Determine Ham Cooking Times

Calculate how long to cook a ham by selecting the type, cut, and size below. Type: Cut: Cut: Cut: Cut: Ham Size:

Few holiday meals are as iconic as a beautifully glazed baked ham. When done right ham can be the juicy flavorful centerpiece of your table. But undercook it and you risk dry, tough meat. Cook it too long and you’ll end up with an overdone ham that is hard to even slice.

Achieving ham perfection lies in cooking it for just the right amount of time. But with so many factors like size, type, bone-in vs boneless, and more affecting total cook time, it can be tricky to know exactly how long to bake your ham.

That’s where using a handy ham cooking time calculator comes in, These online tools take the guesswork out of figuring out the ideal cook time for a ham of any size, Read on to learn how to use a ham per pound cooking time calculator to easily determine how long to cook your holiday ham

How an Online Ham Cooking Time Calculator Works

A ham per pound cooking time calculator is simple to use. Here’s a quick run down of how it works:

First, you’ll input details about your specific ham – the weight, whether it’s whole or half, bone-in or boneless, smoked or fresh, etc
The calculator contains data on the recommended cooking time per pound for various types and cuts of ham.
It automatically calculates your total cook time based on the weight and style of your ham.
The result shows how many total minutes your ham needs to bake in order to reach a safe internal temperature and become perfectly tender.

It takes just seconds to get a customized cooking time for your ham! Much easier than flipping through recipes and trying to adapt cook times yourself.

Helpful Details to Have on Hand

To get an accurate result from a ham per pound cooking calculator, you’ll need:

The total weight of your ham
The cut and style – whole or half, bone-in or boneless, smoked or fresh
Whether it’s been pre-cooked or requires cooking from raw

For weight, check the packaging label or weigh it on a kitchen scale. Identifying the specific cut and style requires examining your ham closely.

If you received it pre-cooked from a deli or market, it’s likely been smoked or cured already. Hams labeled “cook before eating” require full cooking while “fully-cooked” ones just need to be warmed.

How to Use the Cooking Time Result

Once you get your custom cooking time from the calculator, follow these tips to ensure ham perfection:

Preheat oven – Preheat your oven to 325°F which is ideal for baking ham.
Use a meat thermometer – Insert a meat thermometer into the thickest part of ham and cook until it reaches 140°F for pre-cooked or 160°F for fresh.
Adjust time if needed – The calculator gives an estimate. Add or subtract minutes accordingly if ham needs more or less time.
Let rest 10 minutes – Always allow ham to rest for 10+ minutes before carving so juices can redistribute.

Handy Per Pound Ham Cooking Times Chart

For quick reference, here are the general minutes per pound cooking times for various common ham cuts and styles:

Cut	Uncooked (min/lb)	Pre-Cooked (min/lb)
Whole Bone-in	22-26	15-18
Half Bone-in	35-40	18-24
Boneless Shoulder	24-28	25-30
Boneless Canned	n/a	15-20
Spiral Cut	n/a	10-18

As you can see, bone-in hams take more time than boneless. Precooked hams also require less time than those cooked from raw.

Get Perfectly Cooked Ham Every Time

Taking the guesswork out of determining how long to cook your holiday ham is as easy as plugging a few details into an online cooking time calculator. In just seconds, you can get a reliable cook time tailored to the exact weight and style of your ham.

With the calculator’s result, a meat thermometer, and these handy tips, you’ll be ready to bake up a juicy, tender holiday ham that is sure to be the highlight of your festive meal. Say goodbye to under and overcooked disappointments!

Have more questions about cooking times for different ham cuts? Ask our community of cooking experts in the comments!

how long to cook a ham per pound calculator

Cooking Time Estimate: Learn how we calculated this

What kind of ham should you cook, how long it should take, and how much should you make for each guest? Everyone loves a thick, juicy slice of holiday ham.

For cooking a ham that your guests will love, we’ll show you all the tricks, tips, and times you need.

PRO TIP: A meat thermometer that works will be your “magic wand!” When checking the temperature, always put the probe at the thickest part of the ham and away from the bone.

To begin, most hams that are sold are already cooked and can be eaten cold from the can or vacuum-sealed package. This includes spiral-cut hams. It is best to warm up a smoked ham that has already been cooked slowly and evenly. Bake the ham at 325 °F (160 °C) until it reaches 145 °F (63 °C).

Pork products are highly susceptible to a variety of harmful bacteria if undercooked. Look for hams with USDA and FDA-inspected labeling that ensure they were prepared properly. Follow the same baking steps for a ham that isn’t cooked: 325 °F (160 °C) until the internal temperature reaches 145 °F (63 °C).

A resting period of 15 minutes before slicing allows the juices to recirculate back into the meat. Cover the ham with foil to keep it warm, if necessary.[1]

The USDA states that pre-cooked hams that have been vacuum-sealed in an FDA-inspected facility can be eaten chilled. For a smoked ham that needs to be warmed up, bake it at 325 °F (160 °C) until it reaches 140 °F (60 °C).

How Long To Bake Ham

FAQ

How long do you bake a precooked ham per pound?

Wrap the ham tightly with the foil and bake at 300 F for about 15 minutes per pound, or until a meat thermometer registers 140 F when inserted into the thickest part of the meat, not touching bone. If you have a large enough slow cooker, put the ham in it and add about 1 cup of ginger ale, cola, stock, or water.

How long to cook a 10 lb ham at 350 degrees?

Heat oven to 350°F. Place ham, flat side down, on rack in shallow roasting pan; cover tightly with aluminum foil. Bake approximately 13 to 18 minutes per pound until heated through.

How do you calculate ham cooking time?

Heat your oven to 325° F. Cook the ham for about 20 minutes per pound. A five-pound ham should take about 1-3/4 hours, an eight-pound ham should take about 2-1/2 hours.

How long to cook a ham chart?

Smoked Ham, Pre-Cooked

Type	Weight	Cook Time
Whole, bone in	10 to 14 lbs.	15 to 18 min/lb.
Half, bone in	5 to 7 lbs.	18 to 24 min/lb.
Arm picnic shoulder, boneless	5 to 8 lbs.	25 to 30 min/lb.
Vacuum packed, boneless	6 to 12 lbs.	10 to 15 min/lb.

How long does it take to cook a 8 pound Ham?

Consider a 8-pound ham with a recommended cooking time of 20 minutes per pound. Using the Ham Cooking Time Calculator, the total cooking time would be: Total Cooking Time=8 pounds×20 minutes/pound=160 minutes (2 hours and 40 minutes)Total Cooking Time=8pounds×20minutes/pound=160minutes (2 hours and 40 minutes) FAQs?

How do I calculate the cooking time of a ham?

To use the calculator, input the accurate weight of your ham in pounds, select your preferred level of tenderness, and click the “ Calculate Cooking Time ” button. The calculator will then display your ham’s approximate cooking time. Remember to add more water if needed to keep your ham moist and turn it over halfway through cooking.

How long do you cook a Ham at 325?

The following are the recommendation on how long to cook a ham. These times assume a cooking temperature of 325F in the over. You can also cook ham on the stove when cut into little pieces. What is the ham cook time? Ham should be cooked at 325F for 18-20 minutes per pound of ham.

How long does it take to cook a boneless ham?

This formula takes into account the average number of minutes it takes for a pound of a certain type of ham to cook. For example, if you have a boneless ham weighing 8 pounds, our calculator will recommend cooking it at 325 degrees Fahrenheit for approximately 160 minutes (20 minutes per pound).