Can You Buy Ham Bones From Honey Baked Ham?

For many families, a gorgeous honey baked ham is a treasured centerpiece of holiday meals. The sweet and salty glazed ham served at HoneyBaked Ham locations has become a tradition for Easter, Thanksgiving, and Christmas dinners.

If you love these hams, you may have wondered if you can buy the bones from HoneyBaked Ham after they spiral slice the meat off for their signature ready-to-eat hams. The good news is yes – you can request ham bones when you order a honey baked ham!

Why Buy Ham Bones from HoneyBaked Ham?

You may be questioning why you’d want to buy leftover ham bones when you already have plenty of ham to eat. Here are some of the top reasons to get those bones:

• Make ham broth or bean soup – Simmer the bone to extract rich, meaty flavor for broth soups like split pea, ham and bean, potato ham, or vegetable.

• Flavor beans and greens – Add smoky ham essence to dishes like beans, collard greens, turnip greens, and more

• Use in red beans and rice – For authentic Cajun-style beans, simmer the bone for flavor.

• Make your own split pea soup – Transform the bone into a pot of hearty, smoky split pea soup.

• Season soup pots – Toss into vegetable, tomato, chicken noodle soups for a boost of smoky ham taste.

As you can see, ham bones can really stretch your ham dollar by infusing more dishes with delicious flavor.

How to Buy Ham Bones from HoneyBaked Ham

I called my local HoneyBaked Ham to get the inside scoop on buying bones. Here is what I learned:

• Request when ordering ham – Ask for the bone when you order your whole spiral cut ham. Give advance notice.

• Add for $6.99 – The ham bone typically costs just $6.99 when sold with a whole ham.

• Not sold separately – Stores don’t keep spare bones on hand. Must buy with ham.

• Limited quantity – Only 1 bone is sold per whole ham ordered.

So if you want to get a ham bone from HoneyBaked Ham, be sure to request it when you place your order. A week’s notice or more is best to ensure they save one for you. Expect to pay about $7 extra for the bone.

Step-by-Step Guide to Using Ham Bones

Once you’ve gotten your prized ham bone, let’s look at how to put it to use. Here is a step-by-step guide to making ham broth with your HoneyBaked Ham bone:

Ingredients:

• 1 HoneyBaked Ham bone
• Water to cover bone
• Aromatics: onion, celery, carrots, etc.
• Herbs and spices: bay leaves, peppercorns, etc.

Instructions:

1. Place the ham bone in a large pot or slow cooker.

2. Add enough water to just cover the bone.

3. Add aromatic veggies, herbs, and spices.

4. Bring to a boil then reduce heat and simmer for 3-4 hours.

5. Remove bone and strain broth through a mesh strainer.

6. Use broth for soups or freeze for later use.

Don’t throw that bone away – put it to use for amazingly flavorful dishes! Follow these tips to get the most out of your HoneyBaked Ham.

More Creative Ways to Use Ham Bones

Beyond basic ham broth, there are so many inventive ways to repurpose your ham bones:

• Simmer in greens like collards, kale, or turnip greens.

• Toss in soup pots like split pea, ham and bean, or vegetable.

• Make smoky red beans and rice.

• Use in a slow cooker with beans or soups.

• Flavor Lentil dishes.

• Create hearty split pea soup.

• Season pots of white beans or chickpeas.

• Make your own bean soup base.

• Infuse cabbage or potato soup.

With these endless ideas, you’ll look forward to getting those ham bones along with your holiday ham! Put them to work creating budget-friendly meals bursting with flavor.

Get More Value from Your HoneyBaked Ham

HoneyBaked Ham bones are too good to waste. Follow these tips to enjoy mouthwatering ham flavor in more dishes:

• Request bones when you order.

• Use for broths, beans, soups, stews, and more.

• Simmer slowly to extract flavor.

• Strain and use broth in recipes or freeze.

Don’t throw out the bone – savor every bit of your delicious ham! Turn it into the gift that keeps on giving with more wonderful ham-flavored meals.