Will Arby’s Chicken Salad Sandwich Return in 2023? The Truth You Crave

My copycat Arby’s chicken salad recipe is creamy, delicious and so easy to make. I am sharing how to make your own copycat version at home with just a few simple ingredients.

Fast food doesn’t have to be all burgers and fries. Don’t get me wrong, I love a delicious Arby’s roast beef sandwich with horsey sauce and a side of curly fries but sometimes it’s nice to be able to order something more fresh like the Arby’s pecan chicken salad sandwich.

Grilled chicken breast – You can use grilled chicken or any leftover chicken you might have.

Apples – I prefer using red apples because they are sweet. You could substitute with Granny Smith apples if you would like to add a hint of tart flavor.

Pecans – Use chopped pecans for this recipe. They do not have to be toasted. You can substitute with chopped walnuts or sliced almonds.

Mayonnaise – For full flavor, use regular mayonnaise. You can substitute with light mayo or Greek yogurt if needed.

Celery salt – This is an optional ingredient. I think it adds a little extra spice to the chicken salad.

Lettuce – Used for the sandwich. Butter lettuce, Romaine lettuce, or green leaf lettuce work well.

Hey there, sandwich lovers! If you’ve been hankering for that creamy, crunchy Arby’s Chicken Salad Sandwich and wondering if 2023 is the year it makes a grand comeback, I’ve got some news for ya. Straight up—there’s no official word from Arby’s about bringing this fan-favorite back this year. It’s been off the menu for a hot minute, and sadly, it looks like we’re still in a waiting game. But don’t toss your napkin just yet! We’re diving deep into why it’s gone, what made it so darn special, and how you can get that tasty fix right at home. So, grab a snack (maybe not a sandwich just yet), and let’s unpack this together.

The Sad Scoop: No 2023 Comeback for Arby’s Chicken Salad Sandwich

Let’s rip the Band-Aid off quick. No matter how hard we’ve been trying, Arby’s hasn’t said a word about their Chicken Salad Sandwich coming back in 2023. This seasonal treat hasn’t been on their menu in years, and even though it hurts, we have to face the truth. I know, I know—it’s like losing an old friend. But stay with me, because this story is about more than just a menu item that wasn’t there. We’re going to find out what happened and why it went away.

Why We’re Obsessed with Arby’s Chicken Salad Sandwich

Let’s talk about why this sandwich made us all so upset before we get into the specifics of where it went. You know it wasn’t just food if you’ve ever had one—it was an experience. Imagine soft chicken chunks mixed with a creamy, slightly sweet mayo dressing. These are then tossed with celery for crunch and sometimes grapes for a little sweetness. Everything was put on a toasted bun or a flaky croissant, and there was crisp lettuce on top. It was light and refreshing, and a big change from Arby’s usual roast beef dishes.

This bad boy used to be in their “Market Fresh” line, which meant quality and freshness. It was the best thing to eat for picnics, summer lunches, or just when you wanted something lighter. I remember getting one with some friends on a lazy afternoon, and it just hit me differently. That nostalgia? It’s real, fam. They had other plans, though, as much as we loved it.

Why Did Arby’s Ditch the Chicken Salad Sandwich?

Now, let’s get down to brass tacks—why the heck did Arby’s pull this masterpiece from their menu? It ain’t just ‘cause they wanted to break our hearts. There’s some legit reasons behind it, and I’ve been piecing it together for us.

  • Supply Chain Headaches: Stuff like fresh chicken, celery, and grapes ain’t always easy to get. Prices go up and down, and keeping the quality consistent across tons of locations? That’s a nightmare for a fast-food joint like Arby’s.
  • Freshness Fiasco: Chicken salad don’t last long on the shelf compared to, say, a roast beef sandwich. It needs special handling to avoid spoilage, and not every Arby’s spot might be equipped for that hassle.
  • New Kid on the Block Syndrome: Arby’s been all about shaking things up with new, limited-time offers to keep folks curious. That means old faves like the Chicken Salad Sandwich sometimes get pushed outta the spotlight to make room for the shiny new stuff.
  • Profit and Trends: Let’s be real—fast food is a business. If this sandwich wasn’t raking in the big bucks compared to other items, it prob’ly got the boot. They’re always checking sales data to see what’s hot and what’s not.
  • Keeping Things Simple: A shorter menu means faster service. Ditching less popular items helps their staff focus on the core stuff, cutting down on wait times and mess-ups.

It ain’t all doom and gloom, though. Arby’s does keep an ear out for what customers want, and they tweak their menu based on feedback and trends. So, while it’s not on the table for 2023, there’s always a tiny sliver of hope for the future. Maybe a limited-time comeback? We can dream, right?

Can We Hope for a Limited-Time Return?

If we’re going to dream, what if Arby’s came back quickly, even if it was only for a short time? It’s not impossible. A lot of fast-food chains do this as limited-time deals to see what works and get people excited. The Chicken Salad Sandwich could be brought back for a short time by Arby’s to see if people are still crazy about it. But as of right now, there have been no rumors or hints from them. There aren’t any big online petitions or viral campaigns for it either, which could keep them from seeing it. Even though I want a surprise drop, let’s be honest: it probably won’t happen unless fans like us make a lot of noise.

If you wanna stay in the loop just in case, here’s how to keep tabs on Arby’s moves:

  • Follow their socials—Facebook, Twitter, Instagram—for any sneaky announcements.
  • Check their official website now and then; they update it with new menu deets.
  • Sign up for their email newsletter if you’re real serious ‘bout getting the scoop.
  • Keep an eye on fast-food blogs or news sites that cover menu changes.

For now, though, let’s shift gears and focus on what we can control If Arby’s ain’t bringing it back, we’re gonna bring it to ourselves!

Make Your Own Arby’s-Style Chicken Salad Sandwich at Home

Alright, peeps, if Arby’s ain’t gonna serve up that nostalgic goodness we’re taking matters into our own hands. Making a Chicken Salad Sandwich at home is easier than you think and I’m gonna walk ya through it step by step. Trust me, I’ve messed around in the kitchen enough to get this down pat, and it’s pretty darn close to the real deal.

What You’ll Need

Here’s the basic stuff to whip up this sandwich. Feel free to tweak it to your taste!

Ingredient Amount Notes
Cooked Chicken 2 cups, shredded Rotisserie or baked breasts work best
Mayonnaise ½ to ¾ cup Start small, add more if needed
Celery ½ cup, diced For that signature crunch
Grapes (optional) ½ cup, halved Adds a sweet kick, just like Arby’s
Green Onions (optional) ¼ cup, chopped For a lil’ extra zing
Salt & Pepper To taste Don’t skimp, season it up
Paprika (optional) A pinch For a subtle smoky vibe
Bread 4 slices or 2 buns Toasted croissant, sourdough, or bun
Lettuce A few leaves For freshness and texture

How to Make It

  1. Cook and Shred the Chicken: If you ain’t got leftover chicken, bake or boil some breasts ‘til they hit 165°F inside. Let ‘em cool a bit, then shred with two forks. Rotisserie chicken from the store is a solid shortcut if you’re feelin’ lazy.
  2. Mix the Salad: Grab a big ol’ bowl and toss in your shredded chicken, diced celery, grapes if you’re using ‘em, and green onions. Add mayo little by little—don’t drown it! Mix ‘til it’s creamy but not soupy. Season with salt, pepper, and a dash of paprika if you wanna get fancy.
  3. Toast Your Bread: Pop your bread or bun in the toaster or oven ‘til it’s golden and crispy. This step’s key for that Arby’s vibe—don’t skip it.
  4. Assemble the Sandwich: Slather a thick layer of chicken salad on one slice of bread. Top with lettuce, then slap on the other slice. Boom, you’ve got yourself a sandwich!
  5. Serve It Up: Pair it with some chips, pickles, or fresh fruit on the side. Dig in right away for the best taste.

Tips to Nail It (and Avoid Mess-Ups)

I’ve flubbed this a few times, so lemme save ya some trouble:

  • Don’t overdo the mayo. Too much and it’s like eating a soup sandwich. Add it slow and taste as ya go.
  • Watch the chicken cookin’ time. Overcook it, and it’s dry as heck. Just get it to the safe temp and stop.
  • Stick to the classic mix if you’re chasing that Arby’s flavor. Swapping mayo for yogurt or piling on weird spices can throw it off. Keep it simple at first.
  • Taste-test the seasoning. If it’s bland, toss in a bit more salt or pepper ‘til it pops.

Customize Your Sandwich

Wanna make it your own? Hell yeah, go for it! Here’s some ideas I’ve played with:

  • Toss in diced apples or nuts for extra crunch and sweetness.
  • Swap chicken for chickpeas or tofu if you’re going veggie.
  • Add herbs like dill or a pinch of curry powder for a twist.
  • Use light mayo or Greek yogurt if you’re watching the calories.

Storing and Scaling

Got leftovers or feeding a crowd?

  • Store extra chicken salad in an airtight container in the fridge for up to 3 days. Don’t freeze it—texture gets weird.
  • Double or triple the recipe easy-peasy for parties or big family lunches. Just multiply the amounts in the table above.

This DIY version ain’t just a backup plan; it’s a legit way to relive those summer vibes. I’ve whipped it up for picnics, and it’s always a hit. Plus, you control the ingredients, so it’s fresher than anything from a drive-thru.

Other Ways to Get Your Chicken Salad Fix

If cooking ain’t your jam, or you just wanna try somethin’ close without the effort, there’s other spots to check out. I’ve hunted around for alternatives, and here’s what I’ve found works:

  • Other Fast-Food Joints: Some chains got their own take on chicken salad sandwiches. I’ve tried a few, and one spot that stands out got a decent version—think along the lines of a place known for chicken nuggets. You might find what you’re craving there.
  • Local Delis and Shops: Hit up a nearby deli or sandwich spot. They often make fresh chicken salad with quality stuff. Sure, it might cost a bit more, but the taste can blow fast food outta the water.
  • Arby’s Other Options: Arby’s still got some fresh sandwiches on their “Market Fresh” menu. They ain’t the exact same, but you might snag a chicken wrap or grilled option that scratches a similar itch.

I’ve popped into local joints when I’m too beat to cook, and sometimes you stumble on a hidden gem. It’s worth a lil’ exploring if you’re desperate for that creamy, savory bite.

The Pros and Cons of This Sandwich (Even If It’s Homemade)

Let’s break down what’s awesome and what’s a pain about the Chicken Salad Sandwich, whether it’s from Arby’s or your kitchen.

The Good Stuff

  • Quick to Make: At home, it don’t take long to throw together, especially with leftover chicken.
  • Super Customizable: Add whatever ya like—fruits, nuts, spices. Make it yours.
  • Light and Fresh: Perfect for warm days when you don’t want heavy grub.
  • Picnic-Ready: Easy to pack for lunches or outdoor eats.

The Not-So-Good Stuff

  • Calorie Sneak Attack: That mayo packs a punch. It ain’t exactly diet food.
  • Messy Business: It can get sloppy to eat if you overstuff it. Napkins required!
  • Needs Chillin’: Gotta keep it cold if you ain’t eating right away, or it’s a food safety no-no.
  • Allergy Alert: Not great for folks with egg or poultry issues. Gotta watch out.

Even with these quirks, I’m still hooked on the vibe of this sandwich. It’s just got that summery, carefree feel, ya know?

A Lil’ History to Chew On

Fun tidbit I stumbled across—chicken salad sandwiches been a thing in delis and diners across the U.S. since way back in the early 1900s. It’s kinda wild to think this simple mix of chicken and mayo has been winning hearts for over a century. Arby’s took that classic idea and made it their own with a fast-food twist, and that’s why it stuck with so many of us. It’s comfort food with a side of history, and I’m all for keepin’ that legacy alive, even if I gotta make it myself.

What About 2024 and Beyond?

I hear ya—2023’s a bust, but what about next year? Truth is, there’s no crystal ball here. Arby’s might pull a surprise and bring it back in 2024, especially if enough of us make some noise. I’d love to see it happen, but without any official word, it’s just wishful thinkin’. Keep checking their channels like I mentioned earlier, and who knows? Maybe we’ll get lucky. For now, our kitchen is the best bet.

Wrapping It Up: Keep the Craving Alive

So, there ya have it, folks. Arby’s Chicken Salad Sandwich ain’t slated for a 2023 comeback, and that’s a bummer. But we ain’t gotta let that stop us from enjoyin’ what made it special. Whether you’re mixin’ up your own batch at home or scouting out a similar bite at a local spot, there’s ways to keep that creamy, crunchy magic in your life. I’ve been messin’ with recipes and huntin’ for alternatives, and I’m tellin’ ya, it’s worth the effort.

Got a fave twist on the chicken salad recipe? Or a spot you swear by for a sandwich fix? Drop it in the comments—I’m all ears! Let’s keep this nostalgia train rollin’ and maybe, just maybe, convince Arby’s to bring back our beloved sammie one day. ‘Til then, keep cookin’, keep cravin’, and let’s eat good together.

when does arby%ca%bcs chicken salad sandwich come back 2023

How to make Arbys Chicken Salad Sandwich

This recipe is very versatile, feel free to add different amounts of the ingredients to suit your taste.

Step one: Place diced apples and lemon juice in a large bowl. Toss to coat the apples. This prevents them from browning.

when does arby%ca%bcs chicken salad sandwich come back 2023

Step two: Add diced chicken, grapes, celery, pecans, mayonnaise, celery salt, salt, and pepper.

when does arby%ca%bcs chicken salad sandwich come back 2023

Step three: Stir the ingredients together until coated with mayonnaise. Place lettuce leaves on a piece of bread. Top with the chicken salad and then top with another piece of bread.

when does arby%ca%bcs chicken salad sandwich come back 2023

  • This recipe works with diced or shredded chicken.
  • Chop the pecans and toast them in the oven at 325 degrees for 5 minutes to make them taste even better.
  • Feel like your chicken salad needs more cream? Add an extra 1/4 to 1/2 cup of mayonnaise.
  • To make the salad easier to eat, cut everything up into little chunks.
  • Their chicken salad comes on wheat bread, but you can get it on a hearty white bread, bagel, or croissant instead.

How to serve Arby’s chicken salad

Chicken salad is perfect for a sandwich but you could also serve it in a lettuce wrap, a tortilla, or on a salad. Check out this list of recipes for sides that go with chicken salad if you need some ideas.

Arby’s – Pecan Chicken Salad

FAQ

Does Arby’s have market fresh chicken salad sandwiches?

One serving of the Arby’s Market Fresh Chicken Salad Sandwich has 840 calories, 46 grams of fat, 28 grams of protein, and 83 grams of total carbs.

How many days is a chicken salad sandwich good?

How do I keep chicken salad that I’ve already made fresh? Put any leftovers in a container that won’t let air in and put it in the fridge for up to two days. This chicken salad sandwich goes bad quickly because it has mayo in it, so eat it as soon as possible! If there is avocado in the leftovers, eat them by the next day if you can.

Does Arby’s have crispy chicken salad?

Simple, wholesome ingredients go a long way when it comes to a good mood. Chopped fresh lettuce blend topped with crispy chicken, and tossed with shredded cheddar cheese, red onion, diced tomato and diced pepper bacon. Served with the following dressing options: Honey Mustard, Ranch, Light Italian.

Why did Chick-fil-A stop selling the chicken salad sandwich?

Speaking with Today, a representative for Chick-fil-A stated, “We know that many of our customers loved our Chicken Salad, but we have also heard from guests that they are looking for new tastes and fresh flavors on the menu in our restaurants.” The desire for novel flavors seems a bit overstated, considering that …

Leave a Comment