what to cook with grilled chicken strips

What to Cook with Grilled Chicken Strips 12 Delicious and Easy Recipe Ideas

Grilled chicken strips are a versatile ingredient that can be used in a variety of quick and easy recipes. With their simple flavor profile they make an excellent base for homemade meals that are tasty and nourishing. If you find yourself with leftover grilled chicken strips don’t toss them out! There are many delicious ways to transform them into something new.

I’ll share 12 of my favorite recipes with grilled chicken strips in this article. These recipes will get you cooking! They range from simple salads and wraps to bowls and pizzas with a twist. With a few extra ingredients, you can make a filling meal in no time.

Salads
Toss grilled chicken strips into your favorite salad for an extra boost of protein. The strips pair well with both green and grain-based salads. Try adding them to a Cobb salad with bacon, eggs, avocado, tomatoes, and blue cheese. For a lighter option, make a grilled chicken Caesar salad with romaine lettuce, parmesan cheese, and Caesar dressing. You can also top a quinoa or brown rice salad with the strips along with nuts, dried fruit, and vinaigrette. The possibilities are endless!

Wraps
Grilled chicken strips make an excellent filling for healthy wraps and sandwiches. Simply lay your wrap flat and layer it with the chicken strips, shredded lettuce or spinach, sliced tomatoes, shredded cheese, and your desired sauce or dressing. Ranch, buffalo, pesto, or hummus all make great flavors. Roll it all up for an easy on-the-go meal. For a warm sandwich, place the filled wrap in a skillet over medium heat until the cheese melts.

Tacos
Transform your grilled chicken strips into tasty tacos for a fun meal. Warm the strips in a skillet with taco seasoning to infuse flavor. Serve in soft tortillas or taco shells and top with all your favorite taco toppings like shredded lettuce, diced tomatoes, avocado, cilantro, and salsa. For extra creaminess, add a dollop of sour cream or Greek yogurt.

Quesadillas
Quesadillas are a quick and easy way to use up grilled chicken strips. Place strips and shredded cheese between two tortillas. Cook the quesadillas in a skillet over medium-low heat until the tortillas are lightly browned and the cheese is fully melted. Cut into wedges and serve with salsa, guacamole, and sour cream for a tasty Tex-Mex meal.

Pizza Topping
If you’re making homemade pizza, grilled chicken strips make a nutritious topping option. Arrange the strips over your pizza sauce and add mozzarella cheese, mushrooms, onions, spinach, or any other desired toppings. You can also drizzle barbecue sauce over the chicken for added flavor before baking. The melted cheese will keep the chicken strips from drying out.

Pasta Dishes
For a creamy pasta dish, chop grilled chicken strips and add them to hot cooked pasta along with your favorite sauce. Alfredo, pesto, olive oil and garlic, or tomato sauce all pair beautifully with the chicken. You can also make chicken parmesan by topping pasta with the grilled strips, tomato sauce, and melted mozzarella. Add a salad and garlic bread for a complete meal.

Buddha Bowls
Build a balanced Buddha bowl with quinoa or brown rice, roasted veggies, avocado, and grilled chicken strips. The array of flavors and textures is incredibly satisfying. Try combinations like teriyaki chicken with broccoli, edamame, and carrots. Or go Mediterranean with lemon chicken, chickpeas, tomatoes, feta, and spinach. Get creative with your own mix of ingredients!

Stir-Fries
Fire up a skillet to make a fast stir-fry with grilled chicken strips. Simply sauté them with frozen stir-fry veggies until heated through and tender. Then season with your favorite stir-fry sauce. Serve over rice or noodles. You can also prep your own fresh veggies like bell peppers, broccoli, snow peas, mushrooms, etc. The chicken strips cook up quickly, so the total time is under 30 minutes.

Soups: For extra protein, add grilled chicken strips to your soup. You can put them in chili, chicken noodle soup, tortilla soup, ramen, or creamy tomato soup to make it hearty. Simply simmer them in the broth until heated through. You can even make the strips the star of a chicken tortilla soup with corn, onions, black beans, and spices.

Fajitas: For a fun family meal, turn grilled chicken strips into simple fajitas. Just heat the strips up in a pan with onions and bell peppers that have been sliced. Season with fajita seasoning or taco seasoning. Warm tortillas, guacamole, pico de gallo, cheese, lettuce, and sour cream should be served on the side. Allow everyone to assemble their own personalized fajitas.

Casseroles
Mix grilled chicken strips into any creamy casserole recipe in place of cooked chicken. Try chicken broccoli casserole, chicken rice casserole, or chicken enchilada casserole. The strips add protein without the need to cook raw chicken. You can also make an easy chicken pot pie by baking grilled strips in a skillet with frozen mixed veggies and gravy, topped with biscuit dough.

Chicken Salad Sandwiches
Shred or dice grilled chicken strips and use them as the base for chicken salad. Toss the chicken with mayo, celery, onions, grapes, and seasonings. For more flavor, try curry chicken salad, buffalo chicken salad, or Waldorf chicken salad. Pile the chicken salad onto bread, croissants, or lettuce wraps for a tasty sandwich.

As you can see, the possibilities are endless when cooking with grilled chicken strips! Keep your leftovers on hand and you’ll always have the makings for a quick, healthy meal. Experiment with global flavors, mix in seasonal produce, and find new ways to keep your dishes exciting. With a bit of creativity in the kitchen, you can transform simple ingredients into delicious, satisfying meals.